One oil for all of your back-of-house needs
Next-generation oil that outperforms and outlasts
Discover how you can prepare healthier, more sustainable foods for every dining concept, from QSRs to fine dining. If it’s being fried, baked or sauteed right now, it can be made better with Calyxt high oleic soybean oil.
The difference is real
Swap out Calyxt for the other oils on your menu, and start seeing the difference in higher quality and lower costs. Food service professionals and customers alike appreciate its versatility, clean, neutral taste and heart healthy profile.